Blog Archives for tag Maple syrup
Sandy’s Vegan Gluten-free Pumpkin Tartlets
We live in the DC metro area and we had prepared for the worst before Hurricane Sandy struck the east… Continue reading »
The ‘Sweetest’ Sweet Potato Pie
We are told that sweet potato pie is considered a dessert, but we want to challenge this notion. We think… Continue reading »
Vegan-licious Pumpkin Bread
There are no tricks here… only treats for your taste buds! This yummy-ized pumpkin bread is so moist and rich… Continue reading »
The ‘Oh My’ Coconut Cream Pie
A creamy coconut pie that has no dairy cream? We wouldn’t lie to you. Did we mention the chocolatey graham… Continue reading »
Bananas for Our Banana Bread
Make this bread and you will have one lunchbox item solved and a couple of snacks ready to go. Add… Continue reading »
This venture grew out of necessity after I fell in love and married a wonderful man, who happened to be Macrobiotic. I wanted to continue to eat yummy food but now had the knowledge of how unhealthy most sweets can be. I realized I was going to need to be creative to make my taste buds and my husband happy. 
With an ever-growing love of cooking, as inspired by my Macrobiotic-influenced home, I strive to produce healthy food without the sacrifice of taste. My appreciation for pure, organic foods is reflected in my creations, along with my high standards and motivation. In times of need to balance the stress of high school, cooking serves as a quick relief, as it is truly what I love. 
